Monday, March 25, 2013

Now this is a Healthy Pasta !

  I started with rotini, that mixed vegetable kind, but it wasn't whole wheat (hurried shopping) had a baked chicken breast in the fridge, cut and threw that in, a can of garbanzo beans, red grapes, and broccoli florets. Hard boiled eggs were almost finished, so when done, cut and chopped a few in the mix and topped it off with a sprinkle of garlic powder and fat free balsamic vinegar. It is delicious.

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